I’ve been resistant to leaning into seasonal things because of two thoughts that come up. 1. It costs money and 2. its more work. But lately I’ve been trying to re-wire those two thoughts. As mothers and caregivers we pour our heart into making holidays and seasons...
Homemade pickles without the canning part… If you LOVE pickles but don’t love canning or feel like you don’t have time for it, then this recipe is just for you! I absolutely love these frigerator pickles because they taste amazing, easy super quick...
A word about zucchini relish… Before you turn your nose up at the word “relish,” hear me out. I hate that green hot dog relish junk that you buy at the grocery store, but I love this zucchini relish. They are COMPLETELY different. If you like pickles...
You guys keep asking for my salsa recipe, so here it is! I got it from an older gentleman that I worked with years ago and it seriously is the best salsa recipe! Well, at least it is in my opinion ? This is a cooked salsa recipe for canning. We eat it all winter long...
I’ve been using beeswax wraps for about a year and I figured it’s about time I share with you all the things. What they are, why I switched, how to make them, where to purchase them, how to clean them, what I like about them and what I don’t like...
I’m overdue for a new “What’s New In My Kitchen” series! Although summer is usually a time of less hot and hearty meals (except for this chilly summer), the rest of the time in my kitchen is spent preserving and preparing for fall/winter. We do...
